Smoked Salmon BLT
a traditional favorite with a Northwest flair, on your choice of bread
served with a side of French fries or Heritage coleslaw

Black and Bleu Salad
spring greens topped with blackened Alaskan sockeye, crumbled bleu cheese,
bacon, onion, avocado, and creamy ranch dressing

Cashew Chicken
teriyaki chicken, baby carrots and peapods,
on a bed of fried rice with roasted cashews

Pulled Pork Sandwich
smokehouse style, with grilled onions and Swiss cheese on a pretzel bun
served with a side of French fries or Heritage coleslaw

Spinach Prawn Salad
sautéed prawns, red onion, toasted almonds and feta cheese
on a bed of fresh spinach with basil vinaigrette

Heather’s Caprese Sandwich
basil, spinach, tomato and fresh mozzarella in a crusty French roll,
drizzled with extra virgin olive oil and balsamic glaze
served with French fries or Heritage coleslaw